S’mores Cookies

It’s summer. Summer means fires and camping and marshmallows. It also means s’mores. 

When you’re living in the city, a campfire is hard to come by. So let’s just turn those suckers into cookies and call it a day. 

Regular chocolate chip cookies are made infinitely better with the addition of marshmallows and graham crackers. They make the cookies taste SO much better. I don’t think I would ever eat plain chocolate chip again if I had these in my life. 

Also – let’s just imagine these as ice cream sandwiches.  Mind blown. Excuse me while I go make some ice cream.

S'mores Cookies

Print Recipe
Serves: 18 Cooking Time: 8-10 min

Ingredients

  • 1/2 cup softened butter
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/4 cups all-purpose flour
  • 3/4 cup honey graham cracker crumbs
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1/3 cup dark chocolate chips or chunks
  • 1/3 cup white chocolate chips or chunks
  • 1/3 cup mini marshmallows (I cut these in half)

Instructions

1

Preheat the oven to 375 degrees F. Line a baking tray with parchment or a silicone baking mat.

2

In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and sugars (Alternatively you can use a spatula and mix together the sugar and butter until combined).

3

Add the egg and vanilla extract and mix until combined.

4

In a medium bowl, mix together the flour, graham crumbs, salt, and baking soda. Add this to the wet ingredients and mix until combined.

5

Mix in the chocolate and marshmallows.

6

Scoop the dough onto the prepared baking sheet. Each cookie should be ~2 tbsp of dough. Position the cookies at least 1 inch apart as they will spread. Flatten each cookie slightly with your fingers.

7

Bake for 8-10 minutes or until golden. Remove from oven before they look completely done as they will firm up a bit when they are removed. If any of the marshmallows have spread, use a spoon and push the cookies back into round shapes. Allow to cool completely.

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2 Comments

  • Reply
    Melissa Griffiths
    July 14, 2017 at 3:24 pm

    Oooooh these in an ice cream sandwich?! You nailed it! Yum!

    • Reply
      mara_admin
      July 15, 2017 at 6:42 pm

      That’s definitely the next step! Everything is better with ice cream. 🙂

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